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The Diedenacker distillery is located in the south-east of the country, in the secluded village of Niederdonven. Here, spirits of the finest quality are distilled with great attention to detail and to nature. On site, but also at Letzshop, the delicious products of Mariette and Camille Duhr can then be purchased.
Please introduce yourself
My name is Mariette and together with my husband Camille we have been running Distillerie Diedenacker since 2000. Behind our farm in Niederdonven grow around 500 high-trunk fruit trees, whose fruit we naturally process for our production of spirits, liqueurs, and other alcoholic beverages. We also have a farm with beef cattle and run an educational farm where we welcome school classes and other groups.
The distillery – a family tradition
How are your liqueurs produced?
Our liqueurs are made only from natural ingredients. We use our own brandies, combine them with mainly regional fruit and sugar syrup and thus use neither natural nor artificial flavours or colourings. The fruit we use for the liqueurs is from conventional cultivation. Only hand-picked fruit is processed here, which is mainly produced sustainably by ourselves or purchased regionally.
Discover here the ‘Distillerie Diedenacker’ in Niederdonven.
The label ‘Made in Luxembourg’
Your bestsellers and new products
Your personal favourite
You also produce gin.
The ‘Distillerie Diedenacker’ in Niederdonven.
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